Contains meat from only the freshest, organically grown coconuts
Produced using the same methods Philippine farmers have used for centuries
Helps maintain already healthy levels of cholesterol and thermogenesis
Great for low carbohydrate diets
Can be used in place of butter.
Extra Virgin Coconut Oil is one of the healthiest and most versatile unprocessed dietary oils in the world. Once thought to be a “bad” fat, coconut oil has been proven to be a stable, healthy saturated fat that can provide many benefits when used as part of a healthy diet.
Suggested Usage
Enjoy in cooking, frying, baking or in smoothies.
Supplement Facts
Serving Size 1 Tbsp
Amount Per Serving
% DV
Calories
125
Calories From Fat
125
Total Fat
14g
22%
Saturated Fat
12.5 g
68%
Polyunsaturated Fat
1 g
~
Monounsaturated Fat
.5 g
~
Cholesterol
0 g
0%
Total Carbohydrates
0 g
0%
Protein
0 g
0%
Daily Value based on a 2,000 calorie diet. * Daily Value (DV) not established.
Other Ingredients: 100% certified organic coconut
Free of: hydrogenated oils, trans fatty acids, GMO, or preservatives.
100% vegetarian, non-GMO, not hydrogenated, refined, bleached or deodorized.
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